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Elegant Honey Fig Prosciutto Charcuterie Board - featured image

Elegant Honey Fig Prosciutto Charcuterie Board


  • Author: Nora Winslow
  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Description

A stress-free, no-cook appetizer featuring a perfect balance of salty prosciutto, sweet dried figs, creamy brie, and drizzled honey. This elegant board looks high-end but is easy to assemble for any gathering.


Ingredients

Scale
  • 810 oz dried figs (Mission or Calimyrna)
  • 8 oz prosciutto di Parma
  • 8 oz soft cheese (Brie or Camembert)
  • 1 box mixed crackers (water, almond, or seeded)
  • 1/2 cup raw walnuts or pecans
  • 1 small jar raw honey (Acacia or orange blossom)
  • 1 cup fresh berries (grapes, raspberries, or strawberries)
  • 1 sprig each of fresh herbs (rosemary, thyme, or mint)
  • Optional: Olives, cornichons, dark chocolate squares, fig jam

Instructions

  1. Prep ingredients: Tear prosciutto into rough strips, halve large figs, slice cheese if needed, toast nuts for 2-3 minutes, and wash/dry berries.
  2. Place the cheese wheel in the center or slightly off-center of the board as an anchor point.
  3. Arrange crackers in stacks or fans around the cheese, leaving gaps for other items.
  4. Drape prosciutto strips loosely over the edges or fold into piles, tucking some between crackers and cheese.
  5. Scatter figs and berries in the empty spaces, using color contrast to create visual interest.
  6. Pour toasted nuts into small bowls or scatter in gaps, and tuck fresh herbs between items for aroma and height.
  7. Right before serving, drizzle honey lightly over the prosciutto and figs.

Notes

[‘Serve cheese at room temperature for best flavor; take out of fridge 30 minutes prior.’, ‘Toast nuts in a dry pan for 2-3 minutes until fragrant.’, ‘If honey is crystallized, warm the jar in hot water to make it drizzle easily.’, ‘The board can be assembled up to 2 hours ahead; cover loosely with plastic wrap.’, ‘Do not freeze; assemble fresh for best texture.’]

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Cuisine: Italian

Nutrition

  • Serving Size: Approx. 100g per ser
  • Calories: 250
  • Sugar: 15
  • Sodium: 400
  • Fat: 14
  • Carbohydrates: 20
  • Fiber: 2
  • Protein: 12

Keywords: charcuterie board, prosciutto, dried figs, brie cheese, honey drizzle, no cook appetizer, easy entertaining, Italian appetizer, party food, elegant snacks