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Pina Colada Milkshake

Pina Colada Milkshakes


  • Author: David
  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Description

This Pina Colada Milkshake recipe is a refreshing and creamy treat that captures the tropical flavors of summer. It’s easy to make and perfect for pool parties or backyard barbecues.


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 1 cup pineapple juice
  • 1/2 cup coconut cream
  • 1/2 cup pineapple chunks
  • Whipped cream for topping

Instructions

  1. Gather all your ingredients and tools.
  2. In your blender, combine the vanilla ice cream, pineapple juice, coconut cream, and pineapple chunks. Blend until smooth and creamy.
  3. If the mixture is too thick, add a bit more pineapple juice. If it’s too thin, add a little more ice cream.
  4. Pour the milkshake into tall glasses. Top generously with whipped cream and a few extra pineapple chunks for garnish.
  5. Serve immediately and enjoy your tropical treat!

Notes

For a thicker milkshake, use frozen pineapple chunks. Chill your glasses for an extra refreshing treat.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Cuisine: Puerto Rican

Nutrition

  • Serving Size: 1 milkshake
  • Calories: 400
  • Sugar: 40
  • Sodium: 150
  • Fat: 20
  • Saturated Fat: 12
  • Carbohydrates: 50
  • Fiber: 1
  • Protein: 6

Keywords: Pina Colada, Milkshake, Summer Drink, Tropical, Easy Recipe