Description
Quick, cheesy, garlicky chicken wraps that are loaded with flavor and perfect for busy weeknights. Customizable and kid-approved!
Ingredients
Scale
- 2 cups cooked and shredded chicken
- 2 cloves garlic, minced
- 2 tablespoons butter, melted
- 4 large flour tortillas
- 1 cup shredded mozzarella or cheddar cheese
- Salt, to taste
- Pepper, to taste
- Pinch of Italian seasoning
- Optional: Chopped spinach, diced tomatoes, or sautéed mushrooms
Instructions
- Prep the chicken: If your chicken isn’t cooked yet, shred it or dice it into bite-sized pieces.
- Make the garlic butter: Melt the butter in a small bowl and stir in the minced garlic, salt, pepper, and Italian seasoning.
- Toss the chicken: In a mixing bowl, combine the shredded chicken with the garlic butter mixture.
- Assemble the wraps: Lay out your tortillas and sprinkle a layer of shredded cheese down the center of each. Add the garlic chicken on top and any optional veggies. Fold the sides of the tortilla inward, then roll it up tightly.
- Cook the wraps: Heat a large skillet over medium heat. Place the wraps seam-side down and cook for 2-3 minutes on each side until golden brown and crispy.
Notes
[‘Don’t overstuff the wraps to prevent them from falling apart.’, ‘Warm the tortillas first to make them pliable and easier to roll.’, ‘Use fresh garlic for bold flavor.’, ‘Ensure the skillet is hot for a crispy tortilla.’, ‘Mix and match cheeses for different flavors.’]
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Fat: 14
- Carbohydrates: 22
- Protein: 27
Keywords: chicken wraps, cheesy wraps, garlic chicken, quick dinner, easy recipe, kid-friendly, customizable wraps