Description
This smoothie is like a vacation in a glass, bringing you the tropical vibes you crave! With every sip, you get the sweet, luscious flavor of mango paired with the rich creaminess of coconut.
Ingredients
Scale
- 1 cup frozen mango chunks
- 1 cup coconut milk
- 1 ripe banana
- 1 tablespoon honey or maple syrup
- 1 cup ice
Instructions
- Gather your ingredients: You’ll need 1 cup of frozen mango chunks, 1 cup of coconut milk, 1 ripe banana, 1 tablespoon of honey (or maple syrup), and 1 cup of ice.
- In your blender, combine the frozen mango, coconut milk, banana, and honey. Blend on high until everything is smooth and creamy.
- Toss in the ice and blend again until it reaches your desired thickness. If it’s too thick, add a little more coconut milk.
- Give it a taste! If you want it sweeter, add more honey or syrup and blend again.
- Pour the smoothie into a glass and top with a sprinkle of shredded coconut or a slice of fresh mango for decoration.
Notes
For best taste and texture, enjoy it fresh! You can also add a sprinkle of chia seeds for a nutrition boost.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Cuisine: Tropical
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 30
- Fat: 10
- Saturated Fat: 9
- Carbohydrates: 45
- Fiber: 4
- Protein: 3
Keywords: smoothie, mango, coconut, tropical, refreshing