Imagine biting into a flavorful chipotle chicken burrito, made with fresh ingredients. You can make a delicious chipotle chicken burrito at home, just like your favorite restaurants. It takes about 1 hour and 20 minutes to make a burrito bowl for 6 people.
To start, you’ll need 6-8 boneless, skinless chicken thighs and a can of 7 oz chipotle peppers. You’ll also need garlic powder, onion powder, and oregano. Following a simple recipe, you can enjoy a meal that’s tasty and healthy. Each serving has about 681 calories, with a good balance of carbs, protein, and fat.
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Chipotle Chicken Burrito
- Total Time: 40 minutes (excluding marination)
- Yield: 4 burritos 1x
Description
This Chipotle Chicken Burrito is packed with smoky, spicy, and savory flavors, just like your favorite restaurant! Juicy marinated chicken, cilantro-lime rice, black beans, and fresh toppings come together in a warm tortilla for a satisfying meal. Perfect for meal prep or a quick weeknight dinner!
Ingredients
For the Chipotle Chicken Marinade:
- 1.5 lbs boneless, skinless chicken thighs (or chicken breasts)
- 3 tbsp chipotle peppers in adobo sauce
- 2 tbsp olive oil
- 2 tsp smoked paprika
- 1 tsp ancho chile powder
- 1 tsp chili powder
- 4 cloves garlic, minced
- 1 small onion, diced
- Juice of 2 limes
- 1 tsp salt
- ½ tsp black pepper
For the Burrito Filling:
- 4 large flour tortillas (10-inch)
- 1 cup cooked white rice
- ½ cup black beans, drained and rinsed
- 1 cup cooked corn kernels
- ¼ cup fresh cilantro, chopped
- 3 tbsp lime juice
- ½ cup shredded cheddar cheese
- ½ cup sour cream (optional)
- ½ cup guacamole (optional)
- ¼ cup diced onions
- ½ cup salsa
Instructions
Marinate the Chicken:
- In a bowl, mix chipotle peppers, olive oil, smoked paprika, chili powders, garlic, onion, lime juice, salt, and pepper.
- Add chicken and coat well. Cover and refrigerate for at least 4 hours (or overnight for best results).
2. Cook the Chicken:
- Heat a skillet or grill over medium-high heat.
- Cook chicken for 5-7 minutes per side, until charred and cooked through (internal temperature 165°F / 74°C).
- Let rest for 5 minutes, then chop into small pieces.
3. Prepare the Rice & Beans:
- Cook rice according to package instructions.
- Stir in lime juice and chopped cilantro.
- Warm black beans in a small pot over low heat, seasoning with salt and cumin if desired.
4. Assemble the Burritos:
- Lay out a flour tortilla and spread a scoop of rice in the center.
- Add black beans, corn, and chopped chicken.
- Top with shredded cheese, sour cream, guacamole, onions, and salsa.
- Fold the bottom edge over the filling, tuck in the sides, and roll tightly.
5. Toast & Serve:
- Heat a dry skillet over medium heat.
- Place the burrito seam-side down and cook for 1-2 minutes, until golden brown.
- Flip and toast the other side. Serve warm!
Notes
- Spice Level: Adjust the chipotle peppers to your taste.
- Healthier Option: Use whole wheat tortillas and swap white rice for cauliflower rice.
- Meal Prep Tip: Store burritos wrapped in foil and freeze for up to 3 months. Reheat in an oven at 350°F for 40 minutes or in a microwave for 2-3 minutes.
- Prep Time: 20 minutes
- Marination Time: 4 hours (or overnight)
- Cook Time: 20 minutes
- Category: Main Dishes
- Cuisine: Mexican, Tex-Mex
Main Headings
Understanding the Chipotle Chicken Burrito Legacy
The chipotle chicken burrito is a favorite in Mexican food. It’s known for its rich history and use of high-quality ingredients. This is why Chipotle’s burrito is a favorite for many.
But what makes Chipotle’s burrito stand out? How does it compare to others like Taco Bell? Let’s explore.
A chipotle chicken burrito can have 500 to 700 calories. This depends on what’s inside. Taco Bell’s version might have similar calories, but the ingredients might be different. If you’re watching calories, it’s key to balance them with healthy foods.
- It uses ingredients like chicken, rice, and beans that are sustainably sourced.
- It has a unique cooking method that keeps the flavors natural.
- You can choose from many toppings and sauces to make it your own.
Knowing the history and what makes Chipotle’s burrito special helps us appreciate it. Whether you love Chipotle or prefer other Mexican dishes, the chipotle chicken burrito has made a big impact on food.
Essential Ingredients for Your Homemade Chipotle Chicken Burrito
To make a tasty chipotle chicken burrito, you’ll need some key ingredients. These include chicken, peppers, onions, and spices. You can find these at most grocery stores and they won’t cost much. The price will depend on the brands you choose, but making it at home is still affordable.
The chipotle chicken burrito price can change based on where you are and what you buy. But, with some planning and smart shopping, you can make a great burrito at home. Here are the must-have ingredients:
- 4 boneless, skinless chicken thighs or chicken breasts
- 3 tablespoons of chipotle peppers in adobo sauce
- 2 tablespoons of olive oil
- 2 teaspoons of smoked paprika
- 1 teaspoon of ancho chile powder
- 1 teaspoon of regular chili powder
- 4 cloves of garlic, minced
- 1 small onion, diced
- Lime juice from 2 fresh limes
With these ingredients, you can create a delicious chipotle chicken burrito at home. The secret is to use top-quality ingredients and follow a simple recipe. This way, you can enjoy a tasty meal without the high chipotle chicken burrito price at a restaurant.
| Ingredient | Quantity |
|---|---|
| Chicken | 1.5 lbs |
| Cauliflower rice | 1 lb |
| Chipotle peppers in adobo sauce | 3 tablespoons |
Mastering the Signature Chipotle Chicken Marinade
To make a delicious chipotle chicken burrito, mastering the marinade is key. This marinade combines spices and herbs for a unique flavor. It’s crucial for the dish’s taste.
Experts say marinating for at least 4 hours is best. This lets the chicken soak up the flavors, making it tender and tasty. When making a chipotle chicken burrito, marinating time is important for flavor.
To get the perfect flavor, you can tweak the marinade. Some like it spicier, while others prefer it milder. Try different spice and herb mixes to find your favorite.
Here are some tips for mastering the signature chipotle chicken marinade:
- Use a blend of spices and herbs that include chipotle peppers, garlic, and cumin.
- Marinate the chicken for at least 4 hours to allow for optimal flavor absorption.
- Adjust the marinade to suit your taste preferences, and don’t be afraid to experiment with different combinations of spices and herbs.
Preparing Your Burrito Components
To make a tasty chipotle chicken burrito bowl, you must prepare the chicken, rice, and beans. This step is key to a delicious burrito. Cook the chicken, rice, and beans, then mix them with your favorite ingredients.
Here’s what you’ll need to prepare:
- 1 ½ cups cooked white rice
- 16 ounces boneless skinless chicken breasts, cut into small pieces
- ½ cup black beans, drained and rinsed
- 1 cup cooked corn kernels
- ¼ cup chopped fresh cilantro
- 3 tablespoons lime juice
To cook the chicken, marinate it in lime juice, chili powder, cumin, paprika, and garlic powder. Then, cook it in a skillet over medium-high heat for 7-8 minutes. While the chicken cooks, prepare the rice and beans as the package says.
After cooking the chicken, rice, and beans, assemble the burrito bowl. Add your favorite ingredients like diced tomatoes, shredded cheese, and sour cream. The secret to a great burrito bowl is using quality ingredients and cooking them well.
Here’s a quick look at the nutritional info for the chipotle chicken burrito bowl:
| Nutrient | Amount per serving |
|---|---|
| Calories | 331 kcal |
| Carbohydrates | 28 g |
| Protein | 32 g |
| Fat | 10 g |
| Sodium | 558 mg |
| Potassium | 719 mg |
By following these steps and using the right ingredients, you can make a delicious burrito bowl. It’s perfect for any meal.
The Art of Cooking Chipotle-Style Chicken
Cooking Chipotle-style chicken needs focus and some key steps. To make a great chipotle chicken burrito, control the temperature, get the char right, and rest and chop the chicken. These steps make a tasty, authentic burrito that’s also low in calories.
When cooking Chipotle-style chicken, temperature control is key. Cook the chicken at the right heat to get the perfect char. This char is what makes Chipotle chicken special. Cook it over high heat for a short time.
Temperature Control Tips
Here are some tips for temperature control to get the perfect char:
- Cook the chicken at 400°F (200°C) for 5-7 minutes per side
- Use a thermometer to ensure the chicken is cooked to an internal temperature of 165°F (74°C)
- Let the chicken rest for 5-10 minutes before chopping it
By following these tips, you can make a delicious, authentic chipotle chicken burrito. It will be low in calories. Always keep food safety in mind and handle the chicken safely.
Achieving the Perfect Char
Getting the perfect char is important for Chipotle-style chicken. Cook it over high heat for a short time. This makes the outside crispy and the inside juicy. Adding a bit of oil to the pan helps with the crust.
| Technique | Description |
|---|---|
| High Heat | Cook the chicken over high heat for 5-7 minutes per side |
| Oil | Add a little bit of oil to the pan to help create a crispy crust |
By using these techniques, you can get the perfect char. This makes a delicious chipotle chicken burrito that’s low in calories.
Mastering the Rice and Bean Preparation
To make a real chipotle chicken burrito bowl, you need to get the rice and beans right. Cook them until they’re perfect and season them with the right spices. This way, they’ll match the chicken and other toppings’ flavors.
Here are some tips for preparing the rice and beans:
- Cook the rice with lime juice and cilantro for added flavor.
- Use black beans, which are a staple in Mexican cuisine, and cook them with onion, garlic, and spices.
- Season the beans with cumin, chili powder, and paprika for a smoky flavor.
A chipotle chicken burrito bowl has many toppings, like diced tomatoes, shredded lettuce, and sour cream. The goal is to mix the flavors and textures well. By perfecting the rice and bean prep, you can make a delicious bowl that’s just like your favorite restaurant’s.
| Ingredient | Quantity | Preparation Time |
|---|---|---|
| Rice | 1 cup | 15 minutes |
| Black beans | 1 cup | 20 minutes |
| Cilantro | 1/4 cup | 5 minutes |
Fresh Toppings and Sauces Selection
Creating a real chipotle chicken burrito recipe means focusing on toppings and sauces. You need fresh, high-quality ingredients. This includes making your own salsas, guacamole, and other toppings.
Start by making salsas with fresh tomatoes, onions, and jalapenos. For guacamole, use ripe avocados and lime juice. Choose from sour cream, shredded cheese, or queso blanco for cheese and cream.
Making Authentic Salsas
Authentic salsas are key to a great chipotle chicken burrito. Use habanero or chipotle peppers for smoky flavor. Here’s how to make authentic salsas:
- Use fresh ingredients like tomatoes, onions, and jalapenos
- Add a squeeze of lime juice to bring out the flavors
- Use different types of peppers to add a smoky flavor
Guacamole Preparation
Guacamole is a must-have for chipotle burritos. It’s simple to make at home. Here’s how to make delicious guacamole:
- Use ripe avocados for the best flavor
- Add a squeeze of lime juice to prevent browning
- Mix in some salt and pepper to taste
Cheese and Cream Options
There are many cheese and cream options for your chipotle burrito. Here are some favorites:
| Cheese Option | Description |
|---|---|
| Sour Cream | A tangy and creamy topping |
| Shredded Cheese | A melty and flavorful topping |
| Queso Blanco | A white and creamy cheese sauce |
By following these tips and using fresh ingredients, you can make a delicious chipotle chicken burrito. Don’t be afraid to try different toppings and sauces to find your favorite.
Professional Burrito Rolling Techniques
To make a tasty chipotle chicken burrito bowl, you must learn to roll a burrito well. This means layering ingredients right and using the right wrapping methods. When you’re getting your ingredients ready, think about how you’ll add each one. This helps make sure your burrito tastes good and feels right.
Rolling a burrito like a pro means rolling it tight. You do this by tucking in the corners. This keeps the filling inside. You should put about 1 cup of filling in each burrito, or 1/6 of the total.
Proper Ingredient Layering
Begin by adding rice, then your chipotle chicken, and your favorite toppings like cheese, salsa, and sour cream. Make sure to leave some room at the top for easy rolling.
Wrapping Methods
To wrap your burrito, fold the bottom half over the filling, then the sides, and roll it away from you. This makes your burrito tight and secure. You can also press down a bit to squish the filling as you roll.
By using these burrito rolling tips, you can make a delicious chipotle chicken burrito bowl. Don’t be afraid to try different ingredients and toppings to find your favorite mix.
Nutritional Information and Portion Control
When you make a homemade Chipotle chicken burrito, it’s key to think about the nutrition and how much you eat. A Chipotle chicken burrito has about 650 calories. It has 26 grams of fat, 40 grams of protein, and 75 grams of carbs. You can change the chipotle chicken burrito ingredients to fit your diet. But, remember to watch the chipotle chicken burrito calories to keep your diet balanced.
To eat healthier, try these tips:
- Choose brown rice for more fiber.
- Go for black beans or pinto beans for protein, with about 130 calories per serving.
- Use less cheese and sour cream to cut down on calories and fat.
Knowing the nutritional facts and controlling your portions lets you enjoy your homemade Chipotle chicken burrito. Customize your chipotle chicken burrito ingredients to meet your needs. If you need specific advice, talk to a healthcare expert or a registered dietitian.
Storage and Reheating Tips
Storing and reheating your homemade chipotle chicken burrito is key. Keep it fresh by storing it right. You can keep it in the fridge for up to 4 days or freeze it for 3 months. For easy meals, try a recipe that makes 6 servings, each under 500 calories.
Reheating is important too. You can reheat it from frozen in the oven or microwave. For the oven, preheat to 350°F and heat for 40 to 45 minutes. The microwave can do it in just a few minutes. You can also use the stovetop, air fryer, or oven without foil for 2 more minutes.
Proper Wrapping Methods
To avoid soggy tortillas, cool your ingredients first. Use a 10-inch flour tortilla to avoid it getting too full. If you have leftover filling, try it as a skillet meal instead.
Best Reheating Practices
For safety, eat your burrito within 1-2 days after reheating. Freeze rice, beans, and meats, but eat sauces and guacamole fresh. Cool leftovers quickly to keep them fresh longer. Individual portions help with reheating faster.
Here are some key tips for storing and reheating your chipotle chicken burrito bowl:
- Store in the fridge for up to 4 days
- Freeze for up to 3 months
- Reheat directly from frozen in the oven or microwave
- Consume reheated burrito within 1-2 days for optimal safety
By following these tips, you can enjoy your homemade chipotle chicken burrito recipe or bowl while keeping it fresh and safe.
| Storage Method | Shelf Life |
|---|---|
| Fridge | Up to 4 days |
| Freezer | Up to 3 months |
Conclusion: Enjoying Your Homemade Chipotle Experience
Congratulations! You’ve learned how to make a delicious Chipotle-style chicken burrito at home. By following the steps and using fresh ingredients, you’ve made a meal that’s just as good as Chipotle’s.
Enjoying your homemade burrito means taking time to appreciate each bite. The tender chicken, perfectly cooked rice, and beans all come together. They make for a wonderful meal.
As you enjoy your burrito, try different toppings and sauces. Making it at home lets you customize it to your liking. It’s all about finding what you love.
Bon appétit! Enjoy your homemade Chipotle burrito. Share how it turns out and any tips you learned. The fun is in the making, and we hope you keep getting better at it.
